The Nutrition Low Down: Nutrition Facts


Home > Poultry Products > Turkey, young hen, dark meat, meat and skin, cooked, roasted

Typical measurements:   unit (yield from 1 lb ready-to-cook turkey) (106g)   turkey, bone and skin removed (665g)  

Nutritional Information Per 106g of Turkey, young hen, dark meat, meat and skin, ...

Back to Per 100g

Energy245.9 kcal
Protein29 g
Total Carbohydrates0 g
Total Sugars0 g
Total Fat13.5 g
Saturated Fat4.1 g
Polyunsaturated Fat3.6 g
Monounsaturated Fat4.3 g
Dietary Fiber0 g
Cholesterol89 mg
Sodium76.3 mg
Try BalanceLog Today



Visitors are cautioned not to use information from this site as a substitute for regular professional care.
Please read the disclaimer
The Nutrition Low Down